Bradford on Avon
Food & Drink Festival


Posted on December 02, 2019


Rob Allcock has been Chef Patron at The Longs Arms, South Wraxall for eight years. During this time he has made considerable noise both locally and nationally. Rob is currently The Craft Guild of Chefs Pub Chef of the Year 2019 and holds two AA Rosettes for his culinary excellence. The Longs Arms has been listed in the Estrella Damm Top 50 Gastropubs for the past five years and most importantly to #TeamLA has retained its Michelin Bib Gourmand for six consecutive years. Rob has been rattling pots and pans for over twenty years and is currently loving life behind the stove in South Wraxall.